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Báo Tuổi Trẻ English 9 month(s) ago
The first season of the Vietnamese version of the UK reality cooking show ‘MasterChef’ has recently kicked off in the country under the name “Vua Dau Bep – MasterChef Vietnam.”
Keywords: The ShowsaucedishjudgeContestantsThe UkOrganizers
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Báo Tuổi Trẻ English 10 month(s) ago
1 related news
Visually impaired home cook Christine Ha, of Vietnamese origin, was crowned US MasterChef season 3 after an unprecedented finale aired Monday with her Southeast Asian three-course meal.
Keywords: cookjudgedishCrispyFinalistsDreamshome
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Báo Tuổi Trẻ English 10 month(s) ago
1 related news
Visually impaired home cook Christine Ha, of Vietnamese origin, was crowned US MasterChef season 3 after an unprecedented finale aired Monday with her Southeast Asian three-course meal.
Keywords: cookjudgedishCrispyFinalistsDreamshome
0 vote(s)
SaigonTimes English 3 week(s) ago
The five-star Hotel Equatorial HCMC in District 5 has scooped a number of gold and silver medals and was honored with the title of ‘The Best Hotel Establishment of Vietnam Culinary Challenge 2013’.
Keywords: sharksilverMedalsChefsOrganizationscelebrateAchievements
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SaigonTimes English 1 month(s) ago
The Hotel Equatorial HCMC is running a Peking duck program priced at VND750,000++/ unit (for 3 to 4 diners). Guests will enjoy three dishes such as roasted skin served with traditional pancakes, wok fried meat with black pepper sauce and braised duck bone with Hong Kong ‘Ee Fu’ noodles or other varieties. It is available for daily lunch and dinner until May 26 at Orientica restaurant.
Keywords: duckDinersRoastedsaucelunchNoodlesDishes
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Báo Tuổi Trẻ English 1 month(s) ago
With Vietnam’s poverty standard line ruled as earning just VND500,000 (US$24) per capita a month, meaning less than one US dollar a day, it is certainly hard to live ‘below the line’, but you can’t imagine how it is in reality.
Keywords: VegetablesLe Thi Halinefishsavehumblebuy
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Báo Đầu Tư English 1 month(s) ago
In the summer of 1996, fresh out of college, I moved to Ho Chi Minh City for one simple reason: I loved Vietnamese food. At restaurants in Virginia, Maryland and Washington, I’d grown fond of the staples of the cuisine — grilled meats, startling herbs, crunchy vegetables — and particularly of pho, the aromatic beef noodle soup that is Vietnam’s national dish. As graduation approached, I knew I wanted to live overseas, and Communist Vietnam, which had just opened its...
Keywords: lunchsauceeatfishcharcoalDishesHerbs
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Báo Dân Trí English 1 month(s) ago
In the summer of 1996, fresh out of college, I moved to Ho Chi Minh City for one simple reason: I loved Vietnamese food. At restaurants in Virginia, Maryland and Washington, I’d grown fond of the staples of the cuisine — grilled meats, startling herbs, crunchy vegetables — and particularly of pho, the aromatic beef noodle soup that is Vietnam’s national dish. As graduation approached, I knew I wanted to live overseas, and Communist Vietnam, which had just opened its...
Keywords: lunchsauceeatfishcharcoalDishesHerbs
0 vote(s)
SaigonTimes English 3 month(s) ago
The duo will bring their signature Shanghainese specialties, including braised eel with garlic and dark soy sauce; stewed home-made meat balls in sweet soy sauce and glutinous rice balls in sweet fermented rice soup. On Saturday, Sunday and March 30 guests can choose from a creative selection of delectable dim sum, noodles and buns at a Shanghai-themed version of Dynasty’s weekend Yum Cha buffet, served from the restaurant’s brand-new dim sum trolley. The promotion is priced from VND80,000++ per dim...
Keywords: shanghaiYum Charicebringsouphome
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Nhân dân English 4 month(s) ago
Playing tug of war at the museum ( Image: Vietnam Museum of Ethnology )
Keywords: tugdanceroastVietnam MuseumKho MutubeOn Tet
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SaigonTimes English 7 month(s) ago
The Philippine Department of Tourism (DOT) in cooperation with the General Consulate of the Philippines and sponsoring Filipino companies will showcase Philippine cuisine in the Taste of the World VIII-Culinary Festival 2012 from December 12-16 at September 23 Park.
Keywords: The PhilippinesGeneral ConsulateDishestasteparkforeenjoy
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SaigonTimes English 9 month(s) ago
Hotel Equatorial HCMC is launching Fabulous French Cuisine this month. Sumptuous dishes will be featured at special dinner buffets with a large selection of dishes such as stuffed pig’s trotter braised with wild mushrooms, Foie gras Poele, a selection of French cheeses and variety of sweet treats such as Napoleon, Croque en bouche, Pithiviers. There’s a free flow of wine, soft drinks and beer. The French buffet dinner is available at Chit Chat Restaurant at VND760,000 per person. Kids from...
Keywords: frenchMushroomsDishesThe French
0 vote(s)
Báo Tuổi Trẻ English 9 month(s) ago
The first season of the Vietnamese version of the UK reality cooking show ‘MasterChef’ has recently kicked off in the country under the name “Vua Dau Bep – MasterChef Vietnam.”
Keywords: The ShowimagesaucePhoto Tuoi TredishjudgeContestants