Hotel Equatorial’s culinary team net silver medal in Australia
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SaigonTimes English
- 11 month(s) ago
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Their entry comprised of four courses including ocean trout with sauce, oyster soup, Aussie lamb and beef and raspberry cake. The menu will be served for lunch and dinner at the Orientica Restaurant in District 5 from July 15 to 31 priced at VND840,000++ per guest.